We don't really know what else to say, just brace yourself because this tea chicken is sweet!
Seriously, this is made with honey!:) I know!!!:)
Sorry, but recently we are not available for any normal comments. So tired!!!
Ingredients:
Steaming Marinade :
- 250 ml spice tea
- 2 Tbs honey
- 1 tsp salt and pepper
- a pinch of lemon zest
Marinade:
- 1 Tbs honey
- 1 1/2 Tbs oil
- a pinch of ground ginger
- a pinch of ground nutmeg
- a pinch of pepper
- a pinch of cinnamon
- a pinch of salt
- a pinch of savory
And you'll also need:
- 1 lb boneless,skinless chicken breast
Mashed potates:
- 2 lb potatoes
- 2 dl warm milk
- a pinch of salt
- 1/4 cup butter
- Mix all the ingredients for the steaming marinade and marinate the chicken for 30 miuntes.
- Preheat oven to 120°C and put the marinade( without the chicken;) on the bottom of the oven. Wait until begins to evaporate.
- Place chicken strips on foil and put them in the oven for 15 minutes.
- Mix all the ingredients of the other marinade.
- Take out the steaming marinade and turn the grill function on, increasing the oven temperature to 240°F
- Put the marinade on the chicken strips and grill one side for 10 minutes.
- Turn strips over and put marinade on that side as well. Grill for 5-10 minutes.
Mashed Potatoes:
- Wash an peel potatoes.
- Cut them in quarters, wash them again and cook them in salty water for 20-25 minutes.
- Pour water out and mash the potatoes.
- Stir and mash gradually adding warm milk
- Add butter and mix on high until creamy.